Description
Quench your thirst with this Berry Lemonade recipe that combines the tartness of fresh lemon juice with the sweetness of mixed berries. This ultimate summer drink is incredibly refreshing and perfect for any occasion.
Ingredients
Scale
Mixed Berry Blend:
- 1 cup mixed berries (strawberries, raspberries, blueberries)
Lemonade Base:
- 1 cup freshly squeezed lemon juice (about 4–6 lemons)
- 3/4 cup granulated sugar (or to taste)
- 5 cups cold water
Garnish:
- 1 cup ice
- lemon slices and extra berries
- fresh mint leaves (optional)
Instructions
- Mixed Berry Blend: In a blender, combine the mixed berries and lemon juice. Blend until smooth, then strain through a fine mesh sieve into a large pitcher to remove seeds and pulp.
- Lemonade Base: Stir in the sugar until fully dissolved. Add the cold water and mix well. Taste and adjust sweetness as needed. Add ice and stir again.
- Serve: Serve in glasses over ice and garnish with lemon slices, extra berries, and mint leaves if desired.
Notes
- You can use frozen berries if fresh aren’t available—just thaw them slightly before blending.
- To make it fizzy, substitute some of the water with sparkling water or club soda just before serving.
- This lemonade can be made up to 2 days in advance and kept chilled in the refrigerator.
Nutrition
- Serving Size: 1 cup
- Calories: 90
- Sugar: 19g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
