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Dorito Meatloaf Casserole: Bold Twist Comfort Food Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 3.9 from 84 reviews
  • Author: admin
  • Prep Time: 15 minutes
  • Cook Time: 40 minutes
  • Total Time: 55 minutes
  • Yield: 6 servings
  • Category: Main Course
  • Method: Baking
  • Cuisine: American
  • Diet: Nut-Free

Description

Dorito Meatloaf Casserole is a bold twist on traditional comfort food, combining ground beef and pork with the crunchy, cheesy flavor of crushed Nacho Cheese Doritos. This easy-to-make casserole is baked to perfection with a melty Mexican cheese topping and optional garnishes like sour cream and fresh herbs for an irresistible meal.


Ingredients

Scale

Meatloaf Mixture

  • 1 pound ground beef
  • 1/2 pound ground pork (optional for richness)
  • 1 cup crushed Nacho Cheese Doritos, plus extra for topping
  • 1/2 cup diced onion
  • 2 cloves garlic, minced
  • 1/2 cup milk
  • 1/2 cup shredded cheddar cheese
  • 2 large eggs
  • 1/4 cup ketchup
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon chili powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper

Topping

  • 1 cup shredded Mexican blend cheese
  • Extra crushed Doritos for topping

Optional Garnishes

  • Sour cream
  • Sliced green onions
  • Chopped cilantro


Instructions

  1. Preheat Oven and Prepare Dish: Preheat your oven to 375°F (190°C) and lightly grease a 9×9-inch baking dish to prevent sticking.
  2. Combine Ingredients: In a large bowl, mix together the ground beef, ground pork (if using), crushed Doritos, diced onion, minced garlic, milk, shredded cheddar cheese, eggs, ketchup, Worcestershire sauce, chili powder, salt, and black pepper. Stir gently until just combined to avoid overmixing and keep the meatloaf tender.
  3. Form and Bake Meatloaf: Press the meat mixture evenly into the prepared baking dish. Bake in the preheated oven for 25 to 30 minutes until the meatloaf is mostly cooked through.
  4. Add Toppings: Remove the baking dish from the oven. Sprinkle the top evenly with shredded Mexican blend cheese and a handful of extra crushed Doritos for added crunch and flavor.
  5. Finish Baking: Return the casserole to the oven and bake for an additional 10 to 12 minutes or until the cheese is melted, bubbly, and slightly golden.
  6. Rest and Garnish: Let the meatloaf casserole rest for 5 minutes to set before serving. Garnish with sour cream, sliced green onions, or chopped cilantro if desired for a fresh finishing touch.

Notes

  • Try different Doritos flavors like Spicy Nacho or Cool Ranch for a unique twist.
  • Swap ketchup with taco sauce or salsa to give the dish a Tex-Mex flavor profile.
  • Pairs perfectly with a side salad or corn on the cob for a complete meal.