Description
This homemade Lipton Onion Soup Mix is a flavorful and versatile seasoning blend that mimics the classic store-bought packet. It combines dried minced onion with savory spices and beef bouillon, perfect for soups, dips, casseroles, meatloaf, and slow cooker recipes. Easy to make and store, it offers a fresh and customizable alternative with a gluten-free option available.
Ingredients
Scale
Dry Ingredients
- 1/2 cup dried minced onion
- 1 tablespoon onion powder
- 1 tablespoon beef bouillon granules (or 1 crushed bouillon cube)
- 1/2 teaspoon garlic powder
- 1/2 teaspoon dried parsley
- 1/4 teaspoon celery seed (optional)
- 1/4 teaspoon paprika
- 1/4 teaspoon black pepper
Instructions
- Combine Ingredients: In a small bowl, combine the dried minced onion, onion powder, beef bouillon granules (or crushed bouillon cube), garlic powder, dried parsley, celery seed if using, paprika, and black pepper. Stir thoroughly to blend all the spices evenly.
- Store the Mix: Transfer the mixture into an airtight jar or container and seal tightly. Store in a cool, dry place for up to 6 months to maintain freshness.
- Use as Soup Base: To make soup, mix 1 packet (about 1/4 cup) of the homemade soup mix with 4 cups of water and bring to a simmer. Let it cook gently for 10–15 minutes to develop flavor before serving.
- Use in Recipes: Use the homemade mix as a substitute for store-bought onion soup mix in dips, meatloaf, casseroles, or slow cooker meals, adjusting quantity as directed in your recipe.
Notes
- This recipe yields about 1 packet (1/4 cup) equivalent of commercial onion soup mix.
- Use it to make classic onion dip, enhance meatloaf, casseroles, or slow cooker dishes.
- For a lower-sodium option, substitute regular beef bouillon with reduced-sodium bouillon.
- Store the mix in an airtight container in a cool, dry place to preserve flavor up to 6 months.
