Description
A vibrant and tangy Jamaican Slaw featuring finely shredded cabbage, shredded carrot, sweet pineapple, and raisins, all tossed in a zesty mustard and apple cider vinegar dressing with a hint of jalapeño heat. This refreshing, no-cook salad wilts gently to meld flavors, making it a perfect side dish for Caribbean-inspired meals or summer gatherings.
Ingredients
Scale
Slaw Ingredients
- 4 heaped cups green cabbage, finely shredded
- 2 cups shredded carrot (approximately 2 – 3 carrots)
- 1 1/2 cups diced pineapple, 1cm (1/2 inch) cubes (fresh or canned in juice)
- 3/4 cup raisins or sultanas
- 1 tbsp jalapeño, deseeded and finely minced
- 1/4 cup green onion, finely chopped
- 1/2 tsp kosher or cooking salt
- 1/4 tsp black pepper
Dressing Ingredients
- 3 tbsp yellow mustard (American or other)
- 1/3 cup apple cider vinegar
- 1/3 cup extra virgin olive oil
Instructions
- Make the Dressing: Combine the yellow mustard, apple cider vinegar, and extra virgin olive oil in a jar. Shake vigorously until all ingredients are thoroughly mixed and emulsified, creating a smooth, tangy dressing.
- Prepare the Slaw: In a large bowl, add the finely shredded green cabbage, shredded carrot, diced pineapple, raisins, minced jalapeño, and chopped green onion. Pour the prepared dressing over the ingredients.
- Toss and Wilt: Toss the slaw ingredients thoroughly to coat them evenly with the dressing. Allow the mixture to wilt and marinate for at least 1 hour at room temperature, which softens the cabbage and melds the flavors beautifully.
- Serve: Give the slaw a final toss, ensuring the dressing and juices are well distributed. Transfer to a serving bowl and enjoy as a refreshing side dish.
Notes
- Note 1: Using fresh pineapple will add brightness, but canned pineapple in juice works perfectly well too for sweetness and convenience.
- Note 2: American yellow mustard provides a classic tang and color, but feel free to use your favorite variety.
- Note 3: Green onions add a mild onion flavor and freshness; make sure to chop them finely for even distribution.
