Description
This Orange Watermelon Sunshine Smoothie is a refreshing and vibrant blend of fresh fruits and vegetables, including carrots, tomato, watermelon, banana, and oranges. Perfect for a quick, nutritious breakfast or a revitalizing snack, this smoothie combines natural sweetness with a healthy dose of vitamins to brighten your day.
Ingredients
Scale
Produce
- 2 carrots, peeled and chopped into 1-inch chunks
- 1 medium vine-ripe tomato, cored
- 1 & 1/2 cups watermelon, diced
- 1/2 banana (frozen preferred but optional)
- 1 & 1/2 oranges, peeled
Other
- 4-6 cubes of ice
Instructions
- Prepare Ingredients: Peel and chop the carrots into inch-long chunks, core the tomato, peel the oranges, and slice the watermelon and banana if not already done. Having the banana frozen enhances the smoothie’s creamy texture and chill.
- Blend: Place all prepared ingredients along with the ice cubes into a blender. Blend on high speed until the mixture is completely smooth and creamy, ensuring even consistency.
- Serve: Pour the smoothie into glasses; this recipe makes approximately two 16-ounce servings, perfect for sharing or storing chilled for later.
Notes
- Use frozen banana to give the smoothie a thicker, creamier texture without needing additional ice.
- Adjust the amount of ice cubes depending on desired smoothie thickness and chill.
- For a sweeter taste, select ripe, sweet watermelon and oranges.
- This smoothie is best enjoyed fresh but can be stored in the refrigerator for up to 24 hours.
