Description
This Peach Lemonade Slush is a refreshing and easy-to-make frozen beverage perfect for warm days. Combining fresh peaches with tangy lemonade concentrate and water, this sweet and cool slush is blended and frozen to create a light, fruity treat. Garnished with optional mint leaves, it’s a delightful thirst quencher for the whole family.
Ingredients
Scale
Main Ingredients
- 3 peaches, chopped
- 12 ounces frozen lemonade concentrate (1 can)
- 24 ounces water (2 cans)
- Mint leaves (optional, for garnish)
Instructions
- Blend Ingredients: Place the chopped peaches, frozen lemonade concentrate, and water into a blender. Blend on high speed until the mixture is completely smooth and evenly combined.
- Freeze Mixture: Pour the blended mixture into a shallow dish and place it in the freezer. Allow it to freeze undisturbed for at least 4 hours, or until it has a slushy, semi-frozen consistency.
- Serve and Garnish: Once the slush is ready, scoop it into serving glasses. Garnish each glass with fresh mint leaves if desired to add a refreshing aroma and decorative touch.
Notes
- If you prefer a smoother texture, stir the mixture every hour while freezing to break up ice crystals.
- Use ripe but firm peaches to enhance the natural sweetness and flavor.
- For a boozy twist, add a splash of vodka or rum before freezing.
- Substitute water with sparkling water for a fizzy version.
- Mint leaves are optional but add a lovely fresh aroma and visual appeal.
