Description
This rich and creamy Peanut Butter Buttercream Frosting is a perfect companion for cupcakes and layer cakes, delivering a smooth, fluffy texture with a deliciously nutty flavor. Made with simple ingredients like butter, peanut butter, and powdered sugar, this frosting is easy to prepare and can be adjusted for consistency to suit your baking needs.
Ingredients
Scale
Frosting Ingredients
- 1 cup salted butter, room temperature (not margarine)
- 1 cup creamy peanut butter
- 3 cups powdered sugar
- Milk, as needed (for thinning consistency)
Instructions
- Beat Butter and Peanut Butter: In a large bowl, combine the room temperature salted butter and creamy peanut butter. Use an electric mixer to beat them together until the mixture becomes light and fluffy, which usually takes about 2-3 minutes.
- Add Powdered Sugar Gradually: Slowly incorporate the powdered sugar into the butter-peanut butter mixture, adding it in portions and mixing well after each addition. This helps prevent lumps and ensures even sweetness throughout the frosting.
- Mix Until Smooth and Fluffy: Continue beating the combined ingredients until the frosting achieves a smooth, creamy, and fluffy texture that is easy to spread. This typically takes an additional 3-4 minutes on medium speed.
- Adjust Consistency: If the frosting is too thick, add a small splash of milk and mix to thin it out. If it is too thin, add more powdered sugar a little at a time until you reach the desired thickness suitable for spreading or piping.
Notes
- Ensure butter is at room temperature to achieve a smooth and fluffy frosting.
- Use creamy peanut butter for the best texture; natural peanut butter with oil separation may alter the consistency.
- If you want a less sweet frosting, reduce powdered sugar slightly but note it may affect firmness.
- This frosting can be stored covered in the refrigerator for up to 3 days; bring to room temperature and re-whip before using.
- For a dairy-free version, substitute butter with a vegan butter alternative and ensure powdered sugar is vegan-friendly.
