Description
A refreshing and aromatic Indian summer drink, Rose Milk is a delightful blend of chilled milk, fragrant rose syrup, and a hint of rose water, garnished with crushed pistachios or rose petals. This easy-to-make beverage is perfect for cooling down on a hot day.
Ingredients
Scale
Ingredients:
- 2 cups whole milk (chilled)
- 2 tablespoons rose syrup
- 1 tablespoon sugar (adjust to taste)
- 1 teaspoon rose water (optional)
- Ice cubes
- Crushed pistachios or rose petals (optional, for garnish)
Instructions
- Combine Ingredients: In a mixing jug or blender, mix chilled milk, rose syrup, and sugar until frothy.
- Add Rose Water: Stir in rose water gently.
- Serve: Pour over ice in glasses, garnish with pistachios or rose petals, and serve immediately.
Notes
- You can use plant-based milk for a dairy-free version.
- Adjust sweetness by varying syrup or sugar.
- Pair with light snacks or desserts.
Nutrition
- Serving Size: 1 glass
- Calories: 170
- Sugar: 22g
- Sodium: 85mg
- Fat: 6g
- Saturated Fat: 3.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 20mg
