Description
Indulge in the rich and savory flavors of our Smokey Sloppy Joe and Provolone sandwich. Perfect for a quick and satisfying meal that the whole family will love.
Ingredients
Scale
Ground Beef Mixture:
- 1 lb ground beef
- 1 small onion, finely chopped
- 1/2 green bell pepper, chopped
- 2 cloves garlic, minced
- 1/2 cup ketchup
- 1 tablespoon tomato paste
- 1 tablespoon Worcestershire sauce
- 1 teaspoon smoked paprika
- 1/2 teaspoon chili powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Assembly:
- 4 slices provolone cheese
- 4 sandwich buns, toasted
- 1 tablespoon olive oil
Instructions
- Prepare Ground Beef Mixture: Heat olive oil in a skillet. Sauté onion and pepper, then add garlic. Cook ground beef until browned. Stir in ketchup, tomato paste, Worcestershire sauce, paprika, chili powder, salt, and pepper. Simmer until thickened.
- Assemble Sandwiches: Spoon beef mixture onto toasted buns. Top with provolone cheese. Serve warm.
Notes
- Enhance smoky flavor with liquid smoke or smoked provolone.
- Pair with coleslaw or sweet potato fries.
- Broil sandwiches for a melty, crispy finish.
Nutrition
- Serving Size: 1 sandwich
- Calories: 510
- Sugar: 10g
- Sodium: 740mg
- Fat: 26g
- Saturated Fat: 11g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 85mg
