Description
The Vodka Sour is a classic cocktail combining the sharpness of lemon juice with the smoothness of vodka and the subtle sweetness of simple syrup, all balanced by the frothy texture of egg white. This refreshing drink is elegantly garnished with a lemon slice and a cherry, perfect for a quick, sophisticated beverage.
Ingredients
Scale
Alcohol
- 2 ounces Vodka
Citrus & Syrup
- 1 ounce Lemon Juice
- 1 ounce Simple Syrup
Other
- 1 ounce Egg White
- Lemon Slices for garnish
- Bada Bing Cherry for garnish
Instructions
- Combine Ingredients: Add vodka, lemon juice, simple syrup, and egg white to a cocktail shaker without ice.
- Shake Vigorously: Shake the mixture vigorously for 30-60 seconds to emulsify, which creates a frothy, smooth texture.
- Prepare Glass: Place a large sphere ice cube in a lowball glass to chill the drink properly without fast dilution.
- Pour and Serve: Strain and pour the cocktail mixture into the glass over the ice sphere.
- Garnish: Garnish with a fresh lemon slice and a Bada Bing cherry for a classic finishing touch.
Notes
- Use fresh lemon juice for the best flavor.
- Ensure vigorous shaking to properly emulsify the egg white and achieve that characteristic frothy top.
- Large sphere ice cubes melt slower, keeping the drink colder longer without watering it down.
- Consume egg white cocktails fresh to ensure safety and optimal taste.
- Consider substituting simple syrup with honey syrup for a different flavor profile.
